Our multi-purpose machines provide you with an all-in-one solution and support you in achieving outstanding product results. Together, we will find the right multi-purpose machine for our customers requirements and find the optimal solution to secure the highest processing quality and process reliability.
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Universal Machine perfect for small & medium batches
- Capacities up to 1000 l/hour*
- From lab to industrial scale
- Functions:
- direct/indirect heating up to 125 °C
- Vacuum processing
- Mixing, cutting and emulsifying
- indirect cooling via double jacket
- Main applications:
- dairy (processed cheese)
- convenience food (purées, saucen)
- confectionary (ganache)
*Application: low viscous products
**Exemplary illustration
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Combitherm flexible and multifunctional batch processing
- Capacities up to 4,800 l/hour*
- Functions:
- mixing
- emulsifying
- dispersing
- direct/indirect heating
- frequency controlled knifes
- vacuum processing
- Main applications:
- mayonnaise
- ketchup
- dressings
- dips
- baby food
- sauces
*Application: low viscous products
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CombicutMultifunctional and Efficient
Capacities up to 3,480 l/hour*
- Functions:
- cutting
- mixing
- emulsifying
- powder dispersion
- direct steam injection (DSI)
- vacuum processing
- Main applications:
- processed cheese
- vegan cheese alternatives
- marzipan
- surimi
- horseradish
- liver paté
*Application: Processed cheese, spreadable
- Functions:
Your contact person for Food-Applications:
Stephan Lyke
+49 173 744 30 89
Your contact person for HPC, Pharma and Chemical applications:
Thomas Schöck
+49 1607 2743 50