• Deaerators

    Deaerators

De-aeration – or more generally: degassing – is an essential process step to ensure or increase the quality of emulsions and suspensions. ProXES relies on the mechanical process using vacuum for the deaeration/degassing of flowable products. Depending on the application, manufacturing process and product, you can choose between vacuum process systems in batch operation or in-line vacuum deaerators in continuous operation. Our ProXES specialists will be happy to advise you on this. Together, we can also determine whether a dynamic or static venting process is most appropriate for your products.

  • Vacuum Deaerator Continuous automatic removal of air
    • Capacities up to 30.000 kg/hour*
    • From lab to industrial scale
    • Functions:
      • vacuum deaeration
    • Main applications:
      • mustard
      • paper coatings
      • honey
      • liquid detergents
      • carbomer suspensions
      • lubrication grease

    *Application: low viscous products

  • Maxx D Food high shear emulsifier
    • Capacities up to 5,000 kg/hour*
    • From lab to industrial scale
    • Functions:
      • homogenizing
      • mixing
      • dispersing
      • heating
      • cooling
      • cleaning
      • deaeration
    • Main applications:
      • mayonnaise
      • dressing
      • sauces
      • ketchup

    *Application Full-fat-Mayonnaise standard FrymaKoruma formulation

    **Exemplary illustration

     

  • DinexPersonal Care & Pharma high shear emulsifier

    Capacities up to 3,000 kg/hour*

    • Functions:
      • homogenizing
      • mixing
      • dispersing
      • deaeration
      • cooling
      • heating
      • cleaning
      • sterilization
    • Main applications:
      • cosmetics
      • sterile pharmaceuticals
      • cream
      • ointment
      • gels
      • heating
      • cleaning
      • toothpaste

     

    *Application cold processed emulsion standard FrymaKoruma formulation

  • VMEuniversal mixing and dispersing
    • Capacities up to 1,700 kg/hour*
    • From lab to industrial scale
    • Functions:
      • homogenizing
      • mixing
      • dispersing
      • heating
      • cooling
      • deaeration
      • deagglomeration
    • Main applications:
      • toothpaste
      • creams
      • sealants
      • lotions and pastes

    *Application toothpaste standard FrymaKoruma formulation

     


Your contact person for Food-Applications:

Eckhard Hellwig
+49 (5151) 583 210

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Your contact person for HPC, Pharma and Chemical applications:

Thomas Schöck
+49 1607 2743 50

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