Next-gen Plant-based Drinks
Live Webinar on July 31, 2025
Join our webinar to explore innovative processing solutions for plant-based drinks. Learn how to boost efficiency, scalability, and product quality in every step.
Hot-processed Sauces
Live Webinar on September 17, 2025
From béchamel to BBQ – hot-processed sauces face rising demands. Join our webinar to explore smart processing solutions that deliver.
Registration will open shortly
Proceesed cheese
Live Webinar on October 14, 2025
Join our webinar to discover how ProXES enables consistent, efficient and safe production of high-quality processed cheese.
Registration will open shortly
Knowledge Gems from Previous Webinars
Welcome to the world of ProXES webinars – your gateway to in-depth insights and expert knowledge in processing technology. Our process specialists not only share interesting insights into a variety of processing technologies, they also reveal the secrets of different formulations. Each webinar is a unique mix of theory and practice, tailored to different application areas. Whether you are new to the industry or looking to expand your expertise, our webinars offer valuable insights for every level of knowledge.
Mayonnaise & more
Recording from March 11, 2025
Do you produce mayonnaise or other emulsified food products? In this webinar, we’ll demonstrate how to enhance and simplify your production processes for mayonnaise, dressings, sauces, and dips.
Energy saving with cold processed emulsions
Recording from February 27, 2024
In this webinar, our experts shed light on the basics of various manufacturing processes for cosmetic emulsions on vacuum processing systems.
SHAPE YOUR FUTURE WITH US IN OUR TECHNOLOGY CENTERS
In our Technology Centers, we work together with you on solutions that provide innovative answers to industry-specific requirements and are tailored precisely to your needs. Find out more about our co-creation concept here.
