• THE MILLING
MIRACLE

    THE MILLING

    MIRACLE

Expert Mills for efficient wet grinding

Whether mustard or cocoa liqueur, creamy nut paste or spicy dip, whether for use in the laboratory or large-scale industrial production: our Corundum Stone Mills (MKs) are the most versatile experts when it comes to wet grinding of liquid, viscous and pasty products. They skillfully grind seeds, roots, nuts, kernels, fruits, graters, and vegetables – with throughputs ranging from 10 to 5,000 l/h.

Our MKs are available with feed pump or hopper depending on the requirement.

Corundum Stone Mill: Precision Milling with Innovative Mechanical Seal

The heart of our MK mills are the high-quality corundum grinding discs, which are available in various grain sizes. While the rotor element rotates at high speed against the stationary stator, extreme shearing and cutting forces in the adjustable grinding gap comminute the product. The processing zone is completely sealed by an innovative mechanical seal. 

High performance and versatility in wet grinding: their advantages

Co-creation chilli and mustard production

Excellence

We have been building corundum stone mills for more than four decades. We have made it our mission to continuously improve and develop our milling technology and provide our customers with solutions that meet their needs and the changing demands of the market.
ProXES, Development Team

Download our brochure to learn more.

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GLOBAL SALES CONTACT:


Your contact person for Food-Applications:

Stephan Lyke
+49 173 744 30 89

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