UPCOMING WEBINARS
Webinars are held in English unless otherwise specified.
Toothpaste Solutions
April 16, 2026
Sessions: 9 am, 4 pm (CEST)
Do you produce toothpaste solutions?
Join our webinar for practical insights—from formulation basics to processing technologies and scale-up. Learn how different process approaches impact product quality and efficiency, and compare two proven technologies: Dinex and VME.
API Particle Size-Reduction & Control
April 17, 2026
Session: 11 am (CEST)
Do you need tighter API particle size control and reliable scale-up?
Join our webinar for practical insights into wet milling technologies for API particle and crystal size reduction—down to micron and submicron levels with narrow distributions. Learn how to compare three wet milling principles, choose the right technology for your application, and avoid typical issues like low throughput, long milling times, or material loss.
CIP (Clean-in-Place)
April 21, 2026
Sessions: 9 am, 4 pm (CEST)
Do you want to improve cleaning quality while reducing water, chemicals, and energy use?
Join our webinar for practical insights into modern CIP system design, operation, and optimization—including reliable, repeatable cleaning, key components and concepts, and levers for automation, monitoring, and documentation.
Processed Cheese Blocks
April 22, 2026
Sessions: 9 am, 4 pm (CEST)
Do you produce processed cheese blocks or handle medium- to high-viscosity cheese products?
Join our webinar for practical insights into optimized processing of viscous products—including how process and recipe adjustments can stabilize production flow, improve raw material handling, and boost overall efficiency (including CIP performance).
Wet Milling Technology
May 5, 2026
Sessions: 9 am, 4 pm (CEST)
Do you produce plant-based drinks or vegan milk alternatives?
Join our webinar for practical insights into wet milling technology for beverages like soy, oat, rice, and almond. Learn how modern solutions can increase throughput, improve product quality, and support efficient scale-up—featuring our latest innovation, the MD Disc Mill.
Advanced Emulsion & Suspension Processing
May 8, 2026
Session: 6:30 am (CEST)
Do you manufacture emulsion- or suspension-based products in pharma or personal care/cosmetics—for example, lotions/ointments or toothpaste?
Join our webinar for practical insights into modern processing with ProXES vacuum processing units. Learn the key process steps, how setup impacts quality, stability, and viscosity, and get a clear comparison of Dinex vs. VME—including how to scale efficiently from lab/pilot to industrial production.
Knowledge Gems from previous Webinars
Welcome to the world of ProXES webinars—your gateway to practical processing expertise.
Our specialists deliver concise insights into technologies, processes, and formulations—hands‑on, application-driven, and ready to implement. Whether you’re new to the field or an experienced professional, each webinar offers valuable know‑how for your next processing step.
Processed Cheese
Do you produce processed cheese or other spreadable cheese products?
In this webinar, we’ll demonstrate how ProXES solutions enable smooth, reliable, and high-quality production – every time.
Hot-processed Sauces
Do you produce hot‑processed sauces such as creamy béchamel, hearty Bolognese or spicy BBQ?
In this webinar, you’ll learn how to meet rising consumer demands with smarter processing solutions – from optimizing texture and flavor to improving efficiency and consistency in modern sauce production.
Next-gen Plant-based Drinks
Are you looking to optimize the processing of plant‑based drinks?
Watch this webinar recording to discover innovative solutions that boost efficiency, scalability and product quality at every step of production.
Hummus & Tahini: Take Your Production to the Next Level
Are you already producing hummus or tahini, or do you plan to enter this fast-growing market?
Then this is your opportunity to overcome common challenges like inconsistent product quality, long batch times, or process inefficiencies.
Mayonnaise & more
Do you produce mayonnaise or other emulsified food products?
In this webinar, we’ll demonstrate how to enhance and simplify your production processes for mayonnaise, dressings, sauces, and dips.
Energy saving with cold processed emulsions
Do you want to understand the fundamentals of producing cosmetic emulsions on vacuum processing systems?
In this webinar, our experts explain the key principles behind various manufacturing processes and provide clear guidance on how to achieve consistent, high‑quality results.
SHAPE YOUR FUTURE WITH US IN OUR TECHNOLOGY CENTERS
In our Technology Centers, we work together with you on solutions that provide innovative answers to industry-specific requirements and are tailored precisely to your needs. Find out more about our co-creation concept here.
