Multi purpose machines

Multi purpose

machines

Our multi-purpose machines provide you with an all-in-one solution and support you in achieving outstanding product results. Together, we will find the right multi-purpose machine for our customers requirements and find the optimal solution to secure the highest processing quality and process reliability.

Universal Machine perfect for small & medium batches
- Capacities up to 1000 l/hour*
- From lab to industrial scale
- Functions:
  
  direct/indirect heating up to 125 °C
  
  Vacuum processing
  
  Mixing, cutting and emulsifying
  
  indirect cooling via double jacket
- Main applications:
  
  dairy (processed cheese)
  
  convenience food (purées, saucen)
  
  confectionary (ganache)
*Application: low viscous products

**Exemplary illustration
Combitherm flexible and multifunctional batch processing
- Capacities up to 4,800 l/hour*
- Functions:
  
  mixing
  
  emulsifying
  
  dispersing
  
  direct/indirect heating
  
  frequency controlled knifes
  
  vacuum processing
- Main applications:
  
  mayonnaise
  
  ketchup
  
  dressings
  
  dips
  
  baby food
  
  sauces
*Application: low viscous products
CombicutMultifunctional and Efficient
Capacities up to 3,480 l/hour*
- Functions:
  
  cutting
  
  mixing
  
  emulsifying
  
  powder dispersion
  
  direct steam injection (DSI)
  
  vacuum processing
- Main applications:
  
  processed cheese
  
  vegan cheese alternatives
  
  marzipan
  
  surimi
  
  horseradish
  
  liver paté
*Application: Processed cheese, spreadable
ProxxDHigh-class emulsifier
- Production capacity for
  full fat mayonnaise: up to 6,000 kg/h*
- Production capacity for
  low fat mayonnaise (30% oil): up to 4,000 kg/h*
- Oil dosing: up to 3.0 kg/s
- Specific energy input: on average 5 kWh/ton
- Batch volume: 500 l
- Dimensions – basic concept: L 230 x H 280 x W 210 cm
- Weight: approx. 2,000 kg
*Based on FrymaKoruma standard recipies and dependent on system configuration.
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