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LET’S TALK
Mayonnaise
& dressings
Hot or cold, small batch or continuous production, liquid egg yolk or powder – every mayonnaise producer swears by their own formulation. Whatever your recipe for success, ProXES supplies you with the right machines to prepare it.
As a leading manufacturer in the processing industry, ProXES combines the expertise of three well-known brands:
FrymaKoruma, Stephan and Terlet. This concentrated know-how allows us to respond to individual challenges and requirements.

Universal Machine 74
Perfect for small & medium batches

DIL
Inline emulsifier

Vacutherm
Efficient hot & cold processing

Terlotherm
Continuous fast heat exchanger

MaxxD 700
Food high shear emulsifier
AND WHAT ABOUT KETCHUP?
Mayonnaise, salad dressings, tartar sauce or ketchup – if you want to produce it, ProXES can deliver. Our versatile processing systems are designed to prepare a wide range of sauces. Ask our experts about modular extensions customized to your requirements!

Download our latest brochure to learn more.
NEED TO KNOW MORE? GET IN TOUCH WITH OUR EXPERTS.
Ihr Ansprechpartner für Applikationen im Bereich Nahrungsmittel:
Eckhard Hellwig
+49 (5151) 583 210